Materials:
• Size US-F/3.5mm Crochet Hook
• 8 ply yarn

Abbreviations
Ch = chain
St = stitch
Sc = single crochet
Hdc = Half double crochet however pull through all three (Thank you to the wonderful people who helped me identify this stitch)

Round one: Ch 16, Sc turn.
R2: tc to the end. tc twice in the last st and turn
R3: tc to the end.
R 4-18: continue tc around.
R 19: sc in each stitch around. fasten off

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Materials:
• Size US-F/3.5mm Crochet Hook
• Stuffing
• 8ply yarn
• Yarn needle

• Light brown yarn
• Red yarn
• White yarn

Cup
Round one: ch 2, 6sc in 2nd ch from hook. (6st)
R2: Inc into each st (12 st).
R3: [Inc , 1sc] 6 times around (18 st).
R4: [Inc , 2sc] 6 times around (24 st).
R5: in back loops only, Sc around (24 st).
R6-12: sc around (24st)
R13: Half st around (24 st)

Tricky bit: the handle
R14: ch 3 across the top of the cup.
R15-21: ch 1, turn. Sc across (repeat 7x)
leave long tail.

Top
Round one: ch 2, 6sc in 2nd ch from hook. (6st)
R2: Inc into each st (12 st).
R3: [Inc , 1sc] 6 times around (18 st).
R4: [Inc , 2sc] 6 times around (24 st).
Fasten off and leave a long tail.

Teabag
Round one: ch 4
R2: Sc back in 3 ch
R3: ch 1, turn. Sc across.
R4: ch 1, turn. Sc in 2nd ch, half st in first ch.
R5: ch 7. Leave tail.

Put it all together

1. Sew the handle into the side of cup.
2. Sew the tail of the teabag inside the cup.
3. Sew brown top around the top of the cup.
4. As you get close to the end, stuff cup with stuffing.
5. finish off.

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Materials:
• Size US-F/3.5mm Crochet Hook
• Stuffing
Cone
• Light brown 8ply yarn
Ice cream
• Chocolate: dark brown yarn
• Vanilla: white/ cream yarn
• Choc – chip peppermint: Light green & dark brown yarn.

Make ice cream and cone separately

Cone:
Round one: Ch 2, 5sc in 2nd ch from hook. (5 st) R2: Inc [work 2 sc in 1 st], 4 sc around (6 st). R3: [Inc , 2sc] twice around (8st).
R4: 8sc
R5: [Inc , 3 sc] twice around (10st) R6: 10st
R7: [Inc , 4 sc] twice around (12st) R8: 12st
R9: [Inc , 5 sc] twice around (14st) R10: 14 sc
R11: [Inc , 6sc] twice around (16st) R12: 16 sc
R13: [Inc , 7 sc] twice around (18st) Fasten off.


Ice – cream top
Round one: ch 2, 6sc in 2nd ch from hook. (6st) R2: Inc [work 2 sc in 1 st] around (12st)
R3: [Inc , sc] six times around. (18 st)
R4 – R8: 18 sc
R9: Work in front loops only.
- 3 dc in next st from hook, skip one st, sc in st, skip one st, 3 dc. Continue around.
Fasten off and leave a long tail.

lets put it together
1.Turn the cone inside out if you haven’t done so already.
2. Stuff the cone and top with stuffing.
3. Place the top on the cone.
4. To fasten, sew the cone tail through both pieces.

Abbreviations
Ch = chain
St = stitch
Sc = single crochet
Dc = Double crochet
Inc = Increase [work 2 sc in 1 st]